Thursday, January 24, 2019

DESIGNER CULINARY : James Farmer


James Farmer
I was totally inspired by the latest post from designer James Farmer- where he mentioned his love for food and specifically, Talenti gelato- see
www.JamesFarmer.com

So, I tried the Talenti Sicilian Pistachio - it's heavenly!  The secret is to let it thaw a bit in the fridge before serving- or consuming straight from the cute container with a screw top-

As a Georgia boy myself, I can tell you that it's hard to beat one- and we know what's good- especially in the food department ! DF